Yoghurt Drink

Name: Yoghurt Drink (Ayran)
Yield: To Serve 3-4
Cuisine: Turkey
Ingredients: 400 ml/14 fl oz iced water; 1 tsp salt or to taste; 500 g/1 lb thick-set yoghurt

Ayran

Preparation info

To Serve
3-4

Difficulty
Easy

Appears in

Nevin Halici's Turkish Cookbook

By Nevin Halici

Published 1989

About

Ayran is often drunk with meals. The consistency can be changed by adding more or less water.

Ingredients

500 g/1 lb thick-set yoghurt
400 ml/14

Asia
Turkey
Gluten-free
Vegetarian
Raw
Mediterranean
Drinks

Method

Put the yoghurt in a bowl and whisk for 1-2 minutes until smooth. Add the water and salt gradually and whisk again for 2 minutes. Ayran can be made in a blender too.