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Celery Liptauer
Preparation info
6 to 12
servings- Difficulty
Easy
Appears in
Published 1966
Ingredients
½ cup ½ cup 1½ teaspoons
Method
Mix the cottage cheese with the butter. Add the mustard, caraway seeds, chives, capers and anchovies. Mix well. Stuff into celery ribs. Garnish with paprika and parsley.
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