Grenadine Ham Glaze

Name: Grenadine Ham Glaze
Cuisine: United States
Ingredients: ½ tablespoon prepared mustard; ¾ cup grenadine syrup; 1 cup cider vinegar

Preparation info

Appears in

Published 1966

Ingredients

Heat the grenadine and vinegar together and stir in the mustard. Keep the glaze hot while basting the ham.