Black-Pepper Chocolate Cookies

Preparation info
  • 3 dozen

    • Difficulty

      Easy

Appears in
New York Times Menu Cookbook

By Craig Claiborne

Published 1966

  • About

Ingredients

  • teaspoons baking powder
  • ¼ teaspoon salt
  • cups

Method

  1. Preheat oven to moderate (375°F.).

  2. Sift together the baking powder, salt, flour and cocoa. Set aside. Mix together butter, spices and vanilla. Blend in sugar. Beat in egg. Gradually stir in flour mixture.

  3. Shape dough into