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Clove Cakes
Preparation info
6 dozen
small cupcakes- Difficulty
Easy
Appears in
Published 1966
Ingredients
3 cups ½ teaspoon 4 teaspoons
Method
Preheat oven to moderate ( .375°F .)Sift together the flour, salt and baking powder and set aside.
Mix the spices and shortening and gradually blend in the sugar. Beat in the eggs, one at a time. Add the flour mixture alternately
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