6 to 8
By Craig Claiborne
Preheat oven to moderate (350°F.).
Line a nine-inch pie plate with the pastry.
Combine the eggs with all remaining ingredients. Pour into prepared pie plate.
Bake for forty-five to fifty minutes, or until pastry takes on color and the center of the pie is firm when shaken gently. Cool, then chill in refrigerator before serving.
© 1966 Craig Claiborne estate. All rights reserved.