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Pecan Topping
Preparation info
- About
1 cup
- Difficulty
Easy
Appears in
Published 1966
Ingredients
β cup 3 tablespoons 1
Method
Mix topping ingredients and spread on top of a baked and cooled pie or cake. Decorate with pecan halves if desired.
Broil, three inches from the source of heat with the heat turned low, until the surface bubbles. Watch carefully to make sure top does not burn.
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