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Premade Frozen Crust
Preparation info
- Makes
one
- Difficulty
Easy
Appears in
By Kelli Bronski and Peter Bronski
Published 2021
If you’re looking for the convenience of having premade pizza crusts ready to go in your freezer, this recipe will beat any store-bought version. Make a few ahead of time and have them ready to go when the pizza craving strikes!
Ingredients
- Bench flour
1 - Olive oil, for working the dough
Method
- Set your oven rack in the middle position and place your baking steel on it.
Preheat the oven to .550°F (285°C) for45 minutes - To shape the dough, place a
15 -
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