Four Cheese al Taglio

Alongside the Roman cracker crust, the al taglio pizza is one of Rome’s other signature pizza styles, which has since become popular much farther afield in places such as New York and—new for 2019—a Roman competition division at the International Pizza Challenge in Las Vegas. Al taglio pizzas are long and rectangular and usually sold either by the slice or by weight. Our gluten-free version is based on our Neapolitan Dough but prepared differently to achieve the al taglio effect. This four-