Burrata and Roasted Red Pepper al Taglio

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Preparation info
  • Makes

    one

    • Difficulty

      Easy

Appears in
No Gluten, No Problem Pizza: 75+ Recipes for Every Craving--From Thin Crust to Deep Dish, New York to Naples

By Kelli Bronski and Peter Bronski

Published 2021

  • About

The cream concealed within a ball of burrata cheese makes this pizza feel especially decadent, even though it’s relatively simple. The roasted red peppers cut through that creaminess with a distinctly Mediterranean flare.

Ingredients

Method

  1. Set your oven rack in the top position (3 to 4 inches [7.5 to 10 cm] below the oven’s broiler elements) and place your baking steel on it. Preheat the