Fruit Liqueurs

Preparation info
  • Makes

    1 litre

    • Difficulty


    • Ready in

      10 min

Appears in
The Cooking of Normandy

By Jane Grigson

Published 1987

  • About

You do not need recipes to make fruit liqueurs, just an understanding of how the method works. With a little experience you can begin to make up your own variations.


Fill a 1-litre ( pint) bottling jar with one of the following fruit:

  • strawberries, hulled