Cornish Crab Pasty

Preparation info

    • Difficulty

      Medium

Appears in

North Atlantic Seafood

By Alan Davidson

Published 1980

  • About

Method

In Cornish Recipes, Ancient and Modern (compiled by Edith Martin, 1929) we read the following: ‘The Cornish pasty is, and has been from time immemorial, the staple dish of the County . . . It is said that the Devil has never crossed the Tamar into Cornwall, on account of the well-known habit of Cornish women of putting everything into a p