Gelatina de Tres Leches con Jerez

Tres Leches and Sherry Gelatin Dessert

Preparation info
  • Serves


    • Difficulty


Appears in
Oaxaca: Home Cooking from the Heart of Mexico

By Bricia Lopez and Javier Cabral

Published 2019

  • About

Gelatina is a lifestyle in Oaxaca and the rest of Mexico. You’ll see it in all shapes, designs, and colors. Entire books could be written about the gelatina culture of Oaxaca. Sherry is something that you probably wouldn’t think to drink in gelatin form, but it’s mysteriously great, especially when it’s combined with the creamy tres leches gelatina layer. It creates a delicious and refreshing Creamsicle-like effect.