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Paul Gayler

Patatas Catalan

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Preparation info
  • Serves

    4

    • Difficulty

      Easy

Appears in
A Passion for Potatoes
A Passion for Potatoes

By Paul Gayler

Published 2010

  • About

Ingredients

  • 1 red pepper, halved and deseeded
  • 4 tablespoons olive oil
  • 75 g (

Method

Preheat the oven to 200°C/400°F/gas mark 6. Place the pepper halves on a baking sheet, coat with half the olive oil and roast for 20-25 minutes

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