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4
Easy
By Morena Cuadra and Morena Escardó
Published 2014
The easiest way to turn any dish vegetarian is by replacing the meat with a vegetarian protein such as tofu, soy meat, or portobello mushrooms. In this recipe, however, we did something completely new: we turned the potatoes that usually accompany this traditional entrée into gnocchi, and left the meat completely out of the formula.