English Pea Soup with Mint

Preparation info
  • Serves


    • Difficulty


    • Ready in

      25 min

Appears in
Pescan: A Feel Good Cookbook

By Abbie Cornish and Jacqueline King Schiller

Published 2019

  • About

Jacq: Peas and fresh mint are a match made in heaven! I first had the combination at a wedding in the English countryside. When I started experimenting with the recipe at home, I knew I had to give it a Californian touch with a little creamy avocado thrown in. The coconut milk yogurt and fresh herb topping make it extra luscious. Serve it with our Spring Salad with Green Goddess Dressing for a light and refreshing meal.