Orange Custard

Preparation info
    • Difficulty

      Easy

Appears in
Pie for Everyone: Recipes and Stories from Petee's Pie, New York's Best Pie Shop

By Petra Paredez

Published 2020

  • About

This pie has the flavors of a creamsicle in jiggly pie form—but with a lot more elegance and sophistication.

Ingredients

  • 2 tablespoons orange liqueur, such as Grand Marnier
  • ½ teaspoon freshly grated orange zest

Method

Follow instructions. Stir the orange liqueur and zest into the custard filling before pouring into the par-baked crust.