Jamaican Beef Patties

Preparation info
  • Makes

    12

    patties
    • Difficulty

      Easy

Appears in
Pie Love

By Warren Brown

Published 2013

  • About

A patty is a classic West Indian handheld savory pie that doesn’t have to be limited to a ground beef filling—I prefer pulled chicken in mine. Jamaican patties are known for their unusual crust, which gets its bright yellow color from turmeric.

Like a great burger, no matter how well the filling for a beef patty is made, it needs a sauce. Because spice and heat are the main directions of the filling, I like the mouthfeel of Greek yogurt married with a cooling herb such as dil

Ingredients

Method