Seared Squid with Rocket Sauce

Preparation info
  • Serves


    • Difficulty


Appears in
Pier: A Unique Australian Seafood Experience

By Greg Doyle, Grant King and Katrina Kanetani

Published 2008

  • About


Rocket Sauce

  • 3 tablespoons olive oil
  • 1 garlic clove, puréed
  • 1 small red chilli


To make the rocket sauce, place a saucepan over medium heat, add 1 teaspoon of the olive oil, the garlic and chilli and sweat gently. Add the rocket and allow to wilt, then add the basil. Chill this mixture over an ice bath so that it cools rapidly. When cold, place in a liquidizer,