Black & red rice boudoir salad

Preparation info
  • Serves:


    • Difficulty


    • Ready in

      1 hr 40

Appears in
Pimp My Rice: Over 100 inspirational rice recipes from around the world

By Nisha Katona

Published 2017

  • About

This centrepiece salad has all the pimped splendour of an Arabian boudoir. It has the uncompromising flavour punch of an oriental night market but a bejewelled elegant beauty that will complement many a main-course meal.


  • 1 tbsp groundnut oil
  • 120 g/ oz/heaped ½


To make the dressing, blitz the garlic, chilli, coriander/cilantro, salt, lemon juice, orange juice and honey in a blender. With the motor running, gradually drizzle in the olive oil. Leave to one side.

Heat half the oil in a pan and, when it is hot, toss in the wild rice grains and stir to coat in the oil. Add 230