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Anthony Falco

Pineapple Sauce

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Preparation info
  • Makes about

    1 quart

    • Difficulty

      Easy

Appears in
Pizza Czar: Recipes and Know-How from a World-Traveling Pizza Chef
Pizza Czar

By Anthony Falco

Published 2021

  • About

When I started smoking weed, dipping things in ranch suddenly made sense. But I guess I was never high enough to unlock the code of pineapple on pizza. The inspiration for this pineapple sauce came from Cosme, world-renowned Chef Enrique Olvera’s Mexican restaurant in New York City (his Mexico City restaurant, Pujol, has been ranked one of the world’s best). Olvera’s take on al pastor involves fish ins

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