Whole-Wheat Pizza Dough

Preparation info
  • Makes

    25 oz

    • Difficulty


Appears in

By Pete Evans

Published 2012

  • About


  • 1 cup warm water
  • 2 teaspoons active dry yeast
  • teaspoons


In a small bowl, mix the warm water, yeast, and sugar together until combined, then leave in a warm place for 5 minutes or until frothy. Stir in the olive oil.

Sift the flour and salt together into a large bowl.

Pour the yeast mixture over the dry ingredients and use your hands to bring the mixture together to form a dough. Turn the dough out onto a work surface and use the heel