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1-2
Medium
By Pete Evans
Published 2012
The addition of ricotta cheese to any pizza brings an element of lightness and really lets the other ingredients shine. Reducing the balsamic vinegar gives the vinegar some sweetness, which works great with the ham, ricotta, and mushrooms. I wouldn’t say this is a knock-your-socks-off type of pizza with bold flavors, but is more the type of pizza that everyone will enjoy from children to grown ups, and fussy eaters in between. If you wanted to inject a bit more “fun” into this pizza, you co
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