Soy-Less Sauce

Preparation info
  • Makes approximately

    2 cups

    • Difficulty


Appears in
Plant-Based Gourmet

By Suzannah Gerber

Published 2021

  • About


  • ½ cup Basic Broth
  • 3 tablespoons balsamic vinegar


  1. Combine all ingredients in a blender, add 3 cups water, and blend on medium speed for 30 seconds.
  2. Transfer to a saucepan and boil for 5 minutes.
  3. Reduce the temperature and simmer, uncovered, for 20 minutes, until the mixture has reduced to approximately