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2
tarts, 11 inches in diameterMedium
By Bo Friberg
Published 1989
This is basically a galette in disguise ( for more information), and a wonderful, simple treat that can be varied in many ways. You could, for example, substitute pears for the apples or spread a thin layer of Pastry Cream or Almond Macaroons batter, or a combination of the two, over the dough before placing the fruit on top. To make individual pizzas, roll the puff pastry out to make a