Strawberry Shortcake

Shortcakes are an American classic. They are made from a quick bread dough that is baked, split, filled with fruit (most commonly, strawberries), and topped with whipped cream or ice cream. The application of shortcake differs from place to place, although the name derives—as it does for short dough—from the use of shortening, butter, or other fat in the dough for a crisp and crumbly texture. Having never made or even heard of this dish before I came to the United States (and I certainly di