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Wayne Gisslen

Decorating with Sauces: Fattigman with Lingonberries

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Preparation info
    • Difficulty

      Easy

Appears in
Professional Baking
Professional Baking

By Wayne Gisslen

Published 2008

  • About

Ingredients

Components

  • Fattigman
  • Lingonberry preserves
  • Vanilla ice cream
  • Mint

Method

Procedure

  1. Arrange 3 to 5 fattigman on one side of a dessert plate.
  2. Place a spoonful of lingonberries next to the fattigman.
  3. In the space remaining on the plate, place a scoop of vanilla ice cream.
  4. Decorate with a sprig of mint.

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