Tart

A

• 2 cups flour
• 2 teaspoons baking powder
• 1½ teaspoons

1. Sift together ingredients included in A into a bowl.
2. Add milk and mix well.
3. Beat butter until creamy and add to the flour mixture with the grated cheese.
4. Add well-beaten eggs and mix.
5. Butter a half-moon-shaped omelet pan with top.
6. Turn half the mixture into pan and cook over moderate heat about 7 minutes on