Buffet Potato

A

• 1 quart (4 cups) milk
• 3 cups water

1. Preheat oven to 350°F. Grease a 13 x 9 x 2-inch glass baking dish.
2. In a deep large pot, heat to boiling ingredients included in A. Remove from heat and add, all at once, Potato Flakes. With a wooden spoon, mix vigorously to consist