Cheese Buns

A

• 2 eggs, beaten
• 1 cup milk

1. Combine eggs and milk.
2. Sift together flour, salt, and baking powder and add to the milk-egg mixture.
3. Add sugar and shredded cheese and mix well.
4. Drop batter by spoonfuls in fat, heated to 365°F., until golden brown. Remove and drain on absorbent paper.