Macaroni with Creamed Corn

A

• 1½ quarts (6 cups) water
• 2 teaspoons salt

1. Preheat oven to 375°F.
2. Grease a 2-quart round glass baking dish.
3. Bring to a boil ingredients included in A. Add macaroni and boil over high heat, for 20 minutes. Remove and drain.
4. In a saucepan, melt butter slowly</