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Carmen Aboy Valldejuli
Macaroni Surprise
Sorpresa de Macarrones
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Preparation info
Serves
8
Difficulty
Easy
Appears in
Puerto Rican Cookery
By
Carmen Aboy Valldejuli
Published
1983
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Recipes
Contents
Ingredients
A
1
quart
(
4
cups
)
water
½
teaspoon
salt
<
Americas
Caribbean
Puerto Rico
Pasta
Method
In a deep pan, bring
rapidly
to a boil ingredients included in A. Add macaroni, and boil over
moderate
heat for
20 minutes
. Drain well.
Grease a round 8 x 3-inch aluminum pan. Line bottom with brown paper. Grease paper.
In a saucepan, heat milk to boiling. Remove from heat, add butter and as soon as it melts, add rest of ingredien