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Carmen Aboy Valldejuli
Guava Cakes Delights
Delicias de Guayaba
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Preparation info
16
cakes
Difficulty
Easy
Appears in
Puerto Rican Cookery
By
Carmen Aboy Valldejuli
Published
1983
About
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Recipes
Contents
Ingredients
A
¼
pound
butter
2
tablespoons
vegetable lard
1
Americas
Caribbean
Vegetarian
Cake
Puerto Rico
Method
Preheat oven to
350°F
.
Grease an 8 x 8 x 2-inch glass or aluminum baking dish.
In a bowl, cream butter, vegetable lard, and sugar, until light and fluffy.
Sift together
twice
ingredients included in
B
, add, and mix.