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Ingredients
A
- 1 can (13 ounces) evaporated milk, undiluted
- 1 teaspoon fresh
Method
- Pour evaporated milk into a saucepan.
- Add lime juice and lime peel, mix, and set aside for 10 minutes.
- Add sugar and blend well with a rubber spatula. Set saucepan over moderate heat and bring to a boil, without stirring.
- Reduce heat to low and cook from 1 hour to 1½ hours, depending upon how much sy
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