Heaven’s Delight

A

• ½ cup sugar (to caramelize pan)

1. Preheat oven to 350°F.
2. Caramelize a round 1-quart aluminum pan, by placing sugar in pan, and melting over low heat until light gold. Swirl pan to coat bottom and sides. Set on a wire rack.
3. Break 2 whole eggs into a measuring cup and bl