Carmen Aboy Valldejuli

Canned Fruit Juice Punch

Refresco de Jugo de Fruta Enlatado

Preparation info
    • Difficulty

      Easy

Appears in
Puerto Rican Cookery
Puerto Rican Cookery

By Carmen Aboy Valldejuli

Published 1983

  • About

Ingredients

A

  • 1 can (10 ounces) beer
  • 1 can (12

Method

  1. When ready to serve, mix ingredients in a pot.
  2. Pour into punch bowl and serve, chilled with ice.