Chicken and Ham Pie

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Preparation info

  • Makes

    6

    servings
    • Difficulty

      Medium

Appears in

Real Irish Food

Real Irish Food

By David Bowers

Published 2014

  • About

Nearly any stew-like filling can be put in a crust and called a pie, along the lines of Steak and Kidney Pie, but Chicken and Ham is a particular favorite. The filling is mostly made up of moist pieces of chicken in a light, leek-scented, creamy sauce, and the pieces of ham add salt and savor to the dish. You can make a Chicken and Leek Pie by leaving out the ham and doubling the quantity of leeks.