Label
All
0
Clear all filters

Chive Potato Salad

Rate this recipe

banner
Preparation info
  • Makes

    4

    servings
    • Difficulty

      Easy

Appears in
Real Irish Food

By David Bowers

Published 2014

  • About

This potato salad looks extremely simple (okay, I’ll just say it: plain) compared to American potato salads full of mustard, vinegar, dill pickles, eggs, and so on. But it has a surprisingly robust character that highlights the flavor of the potato, so this is a great recipe to show off distinctive heirloom potatoes or pricey fingerlings. Don’t skimp on the chives. An entire bunch is necessary to bring out their gentle savor.

Though the Irish love floury potatoes, fluffy, floury spu

Become a Premium Member to access this recipe

  • Unlimited, ad-free access to hundreds of the world’s best cookbooks

  • Over 150,000 recipes with thousands more added every month

  • Recommended by leading chefs and food writers

  • Powerful search filters to match your tastes

  • Create collections and add reviews or private notes to any recipe

  • Swipe to browse each cookbook from cover-to-cover

  • Manage your subscription via the My Membership page

Download on the App Store
Pre-register on Google Play
Best value

Part of


No reviews for this recipe

The licensor does not allow printing of this title