Guacamole on wholemeal bread

Name: Guacamole on wholemeal bread
Prep time: 15 min
Total time: 15 min
Yield: Serves 6-8
Ingredients: 2 ripe avocados, skinned and chopped; juice of 2 limes; 1 clove garlic, mashed; 4 tbsp fresh coriander, chopped; 1 red chilli, finely chopped; 1 shallot, finely chopped; 150 ml olive oil; splash of Tabasco; freshly ground black pepper, for seasoning

Preparation info

Serves
6-8

Difficulty
Easy
Ready in
15 min

Appears in

Recipes For Life

By Peter Marshall

Published 2013

About

Ingredients

2 ripe avocados, skinned and chopped
juice of 2 limes
1 clove

Snack
Sauce
Gluten-free
Vegan

Method

Place the chopped avocados into a bowl.
Pour over the lime juice followed by the rest of the ingredients.
Mix well, taste and season.
If you do not plan to use it straight away, to help prevent the guacamole from discolouring, put cling-film directly onto the guacamole to exclude the air. Set aside in a cool, dark place until needed.