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litreEasy
Published 2013
In Rio I’ve spent many summer nights savouring the bonanza of fruit ice creams at Mil Frutas, which specialises in exotic fruits from Brazil. This sorbet features a flavour dear to my childhood: cashew fruit. A beautiful mixture of red and orange, cashew fruit’s delicious taste is quite different from other fruits, displaying a tannin trait, an astringent woody and pucker feel common in black teas, red wines and other unripe fruits. Because of this quality, the fruit is rarely consumed in i
