Chilli Prawn Spaghetti

Preparation info
  • Serves


    • Difficulty


Appears in
Ripe Recipes

By Angela Redfern

Published 2010

  • About

This can be served hot or cold. Serve with a fresh salad from The Green Room.


  • 250 g dried spaghetti
  • ¼ cup olive oil
  • 8 cloves


Cook the spaghetti as per the instructions on the packet and set aside to cool if serving salad cold.

Place the olive oil in a frying pan over a high heat and add the garlic and chilli. Cook for 1 minute taking care not to burn the garlic.

Add the butter and prawns. Cook until they have changed colour. Remove from the heat.

In a large serving bowl place the cooked prawns