The Slaw Floor: Seedy Slaw

Preparation info
  • Serve


    • Difficulty


Appears in
Ripe Recipes

By Angela Redfern

Published 2010

  • About


  • 3 cups savoy cabbage, finely shredded
  • 3 cups white cabbage, finely shredded
  • 4


To prepare the dressing

Place all the dressing ingredients in a bowl and whisk together.

To prepare the slaw

In a large bowl place the shredded cabbages, spring onion, watercress, red onion and radish. Pour dressing over the slaw and toss well to combine. Sprinkle over the toasted seeds and fresh mint le