The Dressing Room: Dill Dressing

Name: The Dressing Room: Dill Dressing
Ingredients: 2 tbsp whole grain mustard; 2 tbsp capers; 1 clove garlic, crushed; ½ cup fresh dill or chervil, roughly chopped; juice of 1 lemon; 1½ tbsp soft brown sugar; ½ cup (125ml) white wine vinegar; 2 cups (500ml) vegetable oil

Preparation info

Difficulty
Easy

Appears in

Ripe Recipes

By Angela Redfern

Published 2010

About

Ingredients

juice of 1 lemon
½ cup (125ml) white wine vinegar

Garnish
Gluten-free
Vegan

Method

In a small bowl combine the lemon juice, vinegar, sugar, dill, garlic, capers and mustard.

Use a stick blender to blend, adding the oil last to emulsify.