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Baked Herrings
Preparation info
- Difficulty
Medium
Appears in
Published 1965
Ingredients
Method
Step 2. Remove roes; detach skin and pound roes with an equal amount of softened butter. Force mixture through a fine sieve; mix in
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Medium
Published 1965
Step 2. Remove roes; detach skin and pound roes with an equal amount of softened butter. Force mixture through a fine sieve; mix in