Baked Eggs with Clams

• 1 can minced clams
• 2 tablespoons butter
• 1 tablespoon

Melt butter; add sherry, and sauté diced mushrooms in this mixture until tender-about 3 minutes. Add drained clams and cream, and continue cooking until the mixture thickens a little. Add salt, freshly ground black pepper and lemon juice, to taste, and divide the mixture between 4 individual baking d