Italian Ham and Cheese Pancakes

Preparation info
  • Serves

    4

    • Difficulty

      Easy

Appears in

By Robert Carrier

Published 1965

  • About

Ingredients

Method

Make 8 to 12 crêpes before making ham and cheese filling. Cut 8 to 12 thin slices Mozzarella cheese and put aside for later use. Dice the remaining cheese and the ham.

Melt 2 tablespoons butter in the top of a double saucepan; stir in flour and cook over water, stirring constantly, un