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8
Easy
Published 1965
Put beef, pork and quartered onion through mincer twice; mix well with fresh breadcrumbs which you have moistened with a little milk. Then add canned tomatoes, well-beaten eggs, crumbled bay leaves, and salt, freshly ground black pepper and thyme, to taste. Mix well.
Put mixture in a well-greased baking dish, or pat into a loaf shape on a greased baking sheet or oiled board.