Lemon Grilled Chicken

Preparation info
  • Serves

    6

    • Difficulty

      Easy

Appears in

By Robert Carrier

Published 1965

  • About

Ingredients

  • 3 young frying chickens, quartered
  • salt and freshly ground black pepper

Method

Sprinkle chicken with salt and freshly ground black pepper, and marinate in Lemon Barbecue Sauce for at least 4 hours.

When ready to grill: drain chicken pieces, reserving marinade juices, and place on grill about 6 inches from coals. Brush with marinade juices and cook slowly until tender - ab