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Robert Carrier

Artichokes with Green Mayonnaise

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Preparation info
  • Serves

    4

    Appears in
    top 1000The Robert Carrier Cookbook
    The Robert Carrier Cookbook

    By Robert Carrier

    Published 1965

    • About

    Ingredients

    • 4 artichokes
    • salt
    • juice of ½ lemon
    • green

    Method

    Prepare and cook artichokes as in preceding recipe. Serve cold with well-flavoured Green Mayonnaise.

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