Individual Mushroom and Bacon Tarts

• 6 individual pastry cases
• 3 slices bacon
• butter
• 3

Line individual tart tins with pastry, fluting the edges; chill. Prick bottoms with a fork and bake “blind” in a hot oven (450°F-M7) for about 15 minutes, just long enough to set the crusts without browning. Allow to cool.

Sauté bacon in butter u